Twin-screw extrusion equipment is the core technology of the modern puffed-food industry. By precisely controlling temperature, pressure, shear force, and moisture content, it transforms simple cereal flours—such as corn, rice, and wheat—into a diverse range of puffed snacks, breakfast cereals, and nutritious complementary foods with rich textures and flavors.
Contact Information
Bowang District, Ma'anshan City, Anhui Province, China
Vietnamese company
25A, Nguyen Thi Khoi Street, Di An Ward, Ho Chi Minh City, Vietnam
